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Tijaniya Local Kitchen
Main Dishes
Tuo Zaafi with Groundnut Soup
Soft tuo zaafi paired with rich, creamy groundnut soup and local spices.
₵30.00
Fufu with Light Soup (Goat Meat)
Classic fufu dish served with hot goat meat light soup, a Northern delicacy.
₵35.00
Sides
Kelewele (Spicy Plantain)
Sweet ripe plantains seasoned with ginger, pepper, and fried until golden.
₵12.00
Drinks
Sobolo (Hibiscus Drink)
Refreshing local hibiscus drink spiced with ginger and cloves.
₵10.00